May 15, 2010

'A matter of taste' by Fulvio Bonavia

'The latest book of Fulvio Bonavia:A Matter of Taste” is full of surprising creations made with natural and edible elements. The work in the book lives in a world between gastronomy and haute couture.' It definitely sounds interesting and the pictures make me want it more. So check them out and drool a little at that blackberries bag.

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